Journal Articles

    • Ceni, G. C., Baldissera, E. M., Promi, M. S., Antunesn, O. A. C., Dariva, C., Oliveira, V., Oliveira, D. (2009). Influence of Application of Microwave Energy on Quality Parameters of Mate Tea Leaves (Ilex paraguariensis St. Hil.) Food Technology and Biotechnology, 47, 221–226.

  • Dalla Rosa, C., Morandim, M. B., Ninow, J. L., Oliveira, D., Treichel, H., Oliveira, J. V. (2009). Continuous lipase-catalyzed production of fatty acid ethyl esters from soybean oil in compressed fluids. Bioresource Technology, 100(23), 5818–26.
  • De Faria, D. C., Ulson de Souza, A. A., Guelli Ulson de Souza, S. M. de A. (2009). Optimization of water networks in industrial processes. Journal of Cleaner Production, 17(9), 857–862.
  • Fiametti, K. G., Rovani, S., de Oliveira, D., Corazza, M. L., Treichel, H., & Oliveira, J. V. (2009). Kinetics of Solvent-Free Lipase-Catalyzed Production of Monoacylglycerols from Olive Oil in Aerosol-OT Surfactant. Industrial & Engineering Chemistry Research, 48(2), 708–712.
  • Furlan, F. R., Silva, L. G. de M. da, Morgado, A. F., Ulson de Souza, A. A., Ulson de Souza, S. M. A. G. (2009). Application of Coagulation Systems Coupled with Adsorption on Powdered Activated Carbon to Textile Wastewater Treatment. Chemical Product and Process Modeling, 4(4).
  • Hildebrand, C., Dalla Rosa, C., Freire, D. M. G., Destain, J., Dariva, C., Oliveira, D. de, Oliveira, J. V. (2009). Fatty acid ethyl esters production using a non-commercial lipase in pressurized propane medium. Ciência E Tecnologia de Alimentos, 29(3), 603–608.
  • Immich, A. P. S., Ulson de Souza, A. A., Ulson de Souza, S. M. de A. G. (2009). Removal of Remazol Blue RR dye from aqueous solutions with Neem leaves and evaluation of their acute toxicity with Daphnia magna. Journal of Hazardous Materials, 164(2-3), 1580–5.
  • Machado JR., M., Ulson de Souza, A. A., Guelli U. Souza, S. M. A. (2009). Simulação Numérica da Separação de Misturas CH4/He e CO2/He em Colunas de Adsorção em Leito Fixo. Revista Petro & Química, 320,39–25.
  • Menoncin, S., Domingues, N. M., Freire, D. M. G., Oliveira, J. V., Di Luccio, M., Treichel, H., & Oliveira, D. de.(2009). Imobilização de lipases produzidas por fermentação em estado sólido utilizando Penicillium verrucosum em suportes hidrofóbicos. Ciência E Tecnologia de Alimentos, 29(2), 440–443.
  • Mesomo, M., Silva, M. F., Boni, G., Padilha, F. F., Mazutti, M., Mossi, A., Treichel, H. (2009). Xanthan gum produced by Xanthomonas campestris from cheese whey: production optimisation and rheological characterisation. Journal of the Science of Food and Agriculture, 89(14), 2440–2445.
  • Nitske, J., Penna, N. G., Avancini, C., Oliveira, D., Martineli, S., Noll, I. B., Daudt, C. E.(2009). O poliedro da segurança alimentar. Brazilian Journal of Food Technology, 1, 2–10.
  • Paula, A., Immich, S., Augusto, A., de Souza, U., de Arruda, S. M., de Souza, G. U. (2009). Adsorption of Remazol Blue RR from Textile Effluents Using Azadirachta indica Leaf Powder as an Alternative Adsorbent. Adsorption Science & Technology, 27(5), 461–478.
  • Piccoli, H. H., Guelli U. Souza, S. M. A., Ulson de Souza, A. A.(2009). Determinação do Comportamento Tintorial de Corantes Naturais Extraídos da Alfafa e Urucum. Revista Química Têxtil, 94, 60–76.
  • Pierozan, M. K., da Costa, R. J., Antunes, O. A. C., Oestreicher, E. G., Oliveira, J. V., Cansian, R. L., de Oliveira, D. (2009). Optimization of extraction of lipase from wheat seeds (Triticum aestivum) by response surface methodology. Journal of Agricultural and Food Chemistry, 57(20), 9716–21.
  • Rigo, E., Ninow, J. L., Polloni, A. E., Remonatto, D., Arbter, F., Vardanega, R., Di Luccio, M. (2009). Improved lipase biosynthesis by a newly isolated Penicillium sp. grown on agricultural wastes. Industrial Biotechnology, 5 Industrial Biotechnology, 5(2), 119–126.
  • Rottava, I., Batesini, G., Silva, M. F., Lerin, L., de Oliveira, D., Padilha, F. F., Treichel, H. (2009). Xanthan gum production and rheological behavior using different strains of Xanthomonas sp. Carbohydrate Polymers, 77(1), 65–71.
  • Santos, K. A., Costa, C. H., Ulson de Souza, A. A., & Guelli U. Souza, S. M. A.(2009). Remoção de Cor e DQO de Efluentes Têxteis pelo Processo de Ozonização. Revista Química Têxtil, 95,48–60.
  • Silva, M. F., Fornari, R. C. G., Mazutti, M. A., de Oliveira, D., Padilha, F. F., Cichoski, A. J., Treichel, H. (2009). Production and characterization of xantham gum by Xanthomonas campestris using cheese whey as sole carbon source. Journal of Food Engineering, 90(1), 119–123.
  • Smaniotto, A., Antunes, A., Filho, I. do N., Venquiaruto, L. D., de Oliveira, D., Mossi, A., Dallago, R. (2009). Qualitative lead extraction from recycled lead-acid batteries slag. Journal of Hazardous Materials, 172(2-3), 1677–80.
  • Ulson de Souza, A. A., Cabral Cherem, L. F., & Souza, S. M. A. G. U.(2009). Prediction of Dimensional Changes in Circular Knitted Cotton Fabrics. Textile Research Journal, 80(3), 236–252.
  • Ulson de Souza, A. A., Forgiarini, E., Brandão, H. L., Xavier, M. F., Pessoa, F. L. P., Guelli U. Souza, S. M. A. (2009). Application of Water Source Diagram (WSD) method for the reduction of water consumption in petroleum refineries. Resources, Conservation and Recycling, 53(3), 149–154.
  • Ulson de Souza, A. A., Petrus, J. C. C., Santos, F. P., Brandao, H. L., GUelli U Souza, S. M. A., Juliano, L. N.(2009). Color Reduction in Textile Effluents by Membranes. LAAR – Latin American Applied Research, 39,47–52.
  • Valério, A., Fiametti, K. G., Rovani, S., Franceschi, E., Corazza, M. L., Treichel, H., Oliveira, J. V. (2009). Enzymatic production of mono- and diglycerides in compressed n-butane and AOT surfactant. The Journal of Supercritical Fluids, 49(2), 216–220.
  • Valério, A., Krüger, R. L., Ninow, J., Corazza, F. C., de Oliveira, D., Oliveira, J. V., & Corazza, M. L. (2009). Kinetics of solvent-free lipase-catalyzed glycerolysis of olive oil in surfactant system. Journal of Agricultural and Food Chemistry, 57(18), 8350–6.
  • Vasques, A. R., de Souza, S. M. G. U., Valle, J. A. B., & Ulson de Souza, A. A. (2009). Application of ecological adsorbent in the removal of reactive dyes from textile effluents. Journal of Chemical Technology & Biotechnology, 84(8), 1146–1155.
  • Vasques, A. R., Guelli Ulson de Souza, S. M. A., Valle, J. A. B., & Ulson de Souza, A. A. (2009). Removal of Dyes from the Textile Industry by Adsorption in Fixed Bed Columns: A Sustainable Process. Chemical Product and Process Modeling, 4(4).
  • Wolski, E., Menusi, E., Remonatto, D., Vardanega, R., Arbter, F., Rigo, E., Treichel, H. (2009). Partial characterization of lipases produced by a newly isolated Penicillium sp. in solid state and submerged fermentation: A comparative study. LWT – Food Science and Technology, 42(9), 1557–1560.
  • Wolski, E., Rigo, E., Di Luccio, M., Oliveira, J. V, de Oliveira, D., & Treichel, H.(2009). Production and partial characterization of lipases from a newly isolated Penicillium sp. using experimental design. Letters in Applied Microbiology, 49(1), 60–6.